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This post-fermented tea (Pu-erh or Pu-er) follows centuries-old traditions, after production, these teas are stored in cool cellars or dug in the ground for one or more years. Our quality is the most popular and best-sold worldwide. Strong, spicy, earthy and taste with a dark red cup.
Ingredients: Black tea
Pour just boiling water (203-212F) over one level teaspoon of tea per 6 oz. serving, steep 4-5 minutes to taste.