Pai Mu Tan
Pai Mu Tan

Pai Mu Tan


This rare, white tea is made from small buds & picked in early Spring from the Chaicha or Narcissus plant from Fujian.  After plucking the tea (long, silvery-white leaf tips), it is dried in the sun or without further aid.  The cup color light with a shimmery amber tone, the taste is elegant and uplifting.  FAT BLOCKER - RARE - EU & US ORGANIC.

Ingredients:  White Tea

Pour just steaming water (176-194F) over one level teaspoon per 6oz. serving, steep 1-3 minutes to taste.

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